
Rory's Menu | House Specialties
Debbie's Chicken 17.95
Fresh boneless breast of chicken, lightly breaded and sautéed in dill, white wine, lemon and butter. Served with rice and vegetable du jour
New York Sirloin 28.95
Our famous dry aged sirloin steak, served with mashed potatoes
and vegetable du jour
Southwest Mixed Grill 21.95
Grilled French chicken breast with andouille sausage, jumbo shrimp and mushroom demi glace served with garlic mashed potatoes and vegetable du jour
Hunter's Chicken 18.95
Boneless breast of chicken cooked in a mango chutney mustard sauce
Lobster Ravioli 19.95
Served with spinach, tomato, basil in a parmesan cream sauce
Chicken Marsala 18.95
Boneless breast of chicken in a mushroom marsala sauce
Linguine with Andouille 18.95
Andouille sausage, broccoli, tomato, spinach in a white wine garlic sauce
Penne Pasta 15.95
Tossed with Italian sausage, roasted peppers, fresh spinach in virgin olive oil
Fresh Fish Du Jour
Market Price
Click to download a PDF of the Menu
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